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from: Norpro

 : Norpro Stainless Steel Vertical Roaster, With Infuser
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List Price: $29.99
Amazon.com's Price: $13.99
You Save: $16.00 (53%)
Prices subject to change.



Availability: Not yet released




Binding: Kitchen
Brand: Norpro
EAN: 0028901002657
Label: Norpro
Manufacturer: Norpro
Material Type: stainless steel
Model: 265
Number Of Items: 1
Publisher: Norpro
Sales Rank: 7306
Studio: Norpro

Features:
  • Two-in-one set includes roasting rack and attachments for vertical roasting of poultry
  • Constructed of stainless steel
  • Vertical roasting allows for lower-fat, more even cooking
  • Horizontal rack measures 13 by 8-1/2 inches
  • holds up to 8lbs



Accessories: Related Items:


Editorial Review:

Product Description:
Infuse your chicken with intriguing flavors using this vertical roaster - it will be the most flavorful and moist chicken you've ever had! Made of quality, 18/10 stainless steel, this roaster begins with a vertical roasting stand that attaches to a large, round drip tray (the stand collapses for easy storage). In the center of the drip tray sits a round dish with cone-shaped top. Fill the round dish with herbs, spices, cider, juices or beer; as your chicken rests on the stand, the aromas and flavors from the liquids and herbs pass through the perforations on the cone-shaped top, filling the cavity of the bird and adding moisture to the meat as it roasts. Instructions on using the vertical roaster are included.

Amazon.com Review:
If your last experiment with a vertical roaster led to the bird tipping on its tripod base and landing in the grease pouring out of its cavity, here's a chance to get it right. This Norpro model is versatile enough to serve as a horizontal 13-by-8-1/2-inch rack for roasts. And it easily but sturdily converts to vertical roasting by anchoring up to four hooked pieces to the slats of the flat rack, enabling two birds to roast on this roost, cooking evenly inside and out, with no danger of capon cartwheel. Flipping the bird, so to speak, is a thing of the past--there's no need to pull the rack out of the oven halfway through cooking--and you may as well roast two while you have the heat cranked up (put one in the freezer for next week). Cleanup is fairly easy, too; just be sure to use a nonabrasive sponge or squeegee to preserve the nonstick coating. --Tony Mason



Customer Reviews
Average Rating:  out of 5 stars

Rating: 5 out of 5 stars - Perfect, that's it.
We raise organic chickens here and had a non-stick tree before. It rusted after just a few times in the dishwasher that had a much smaller base. This base is nice and deep with a large diameter. Some of our chickens get to be about 10-12 pounds and they still stand up just fine. The grease drains out of the chicken as it bakes, so be sure to place the entire thing in the center of a baking tray (I line mine with foil for easier cleanup.) Just spray the entire tree and cone with Pam before adding ... Read More



Rating: 5 out of 5 stars - A Thing of Beauty
I roasted two chickens side by side in an outdoor gas grill, one on my Norpro and one on an older vertical rig. The Norpro bird cooked faster, was more juicy and looked beautiful. I since purchased a second Norpro and retired the older rig. Thanks.



Rating: 5 out of 5 stars - simple design and fantastic reults!
I first bought this becuase I was looking at the electric roaster versions seen on informercials, but couldn't bring myself to spend so much money on one. I'd thought I'd take a chance on this much less expensive vertical roaster and I am so glad I did! We eat a lot of chicken and the double roaster allows one for now and one to pick the meat from and eat later. I've tried different seasonings and types of chicken (whole fryers vs free range vs roasters) and they are just like the descriptions: crispy ... Read More















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