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from: Le Creuset List Price: $250.00 Amazon.com's Price: $169.99 You Save: $80.01 (32%)Prices subject to change. Availability: Usually ships in 24 hours
Brand: Le Creuset Color: Cherry Red EAN: 0024147013709 Is Fragile: 1 Label: Le Creuset Manufacturer: Le Creuset Material Type: cast-iron Model: L2011-40-67 Publisher: Le Creuset Sales Rank: 87677 Studio: Le Creuset Variation Description: Cherry Red Features:
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Editorial Review: Product Description: Roast and boast. It's all in good taste when you roast your meat or prepare a lasagna in this enameled cast iron pan. The wide, shallow shape exposes a maximum area of food to the heat source, whether it be all around heat in the oven or under the broiler or on the stovetop for frying. Constructed of enameled cast iron which absorbs heat gently and transfers it evenly for optimal results. Holds 5-1/4 quarts. Limited lifetime warranty. Average Rating:
![]() Rating: - exceptional!Fabulous roaster, and a must-have for any kitchen. There is nothing like LeCreuset's enameled cast iron for perfect roasting, brasing, casseroles. I roasted my Greek chicken recipe with potatoes and lemon in this, and it came out to perfection. Meat and vegetables nicely roasted/browned, sauce was rich, and chicken was very tender. Far better results than pyrex bakers or even a Calphalon roaster I have. And it makes such a nice presentation for serving and cleans up beyond compare. ... Read More Rating: - Use for casseroles, cakes, or roastingLe Creuset manufactures porcelain enameled cast iron cooking vessels as well as other quality products. The enameled cookware is cast from molten iron formed in sand moulds which are used only once. For this reason, one pan may look like another, but each is unique in its own way. Cast iron is a highly efficient material which absorbs and distributes heat efficiently. For this reason, it is recommended to use on low to medium heat. There are a few exceptions like boiling water where cooking ... Read More Rating: - excellent piece of cookwareMy favorite roasting pan! Yes, it's expensive, it's made to last a life time and then some. Performs beautifully every time and cleans up very easily with just a short soak in hot water. I use it for just about all my roasting needs. It makes the best sauces and gravies too, since the meat juices carmelize nicely on the bottom. And it goes easily from stovetop to oven and back to stovetop again. I also use it for making lasagna, roasted vegetables, tuna casserole, rice pudding ... Read More Rating: - Awesome deep dish pizza pan!I purchased this piece as part of a set from Williams Sonoma. It was a great price, but when I unpacked this enormous baker I wondered what I was ever going to use it for. We are a family of two, and if I used it for something like lasagna we would be eating leftovers for a month. I found, however, that it makes the best deep dish pizza EVER! We haven't ordered delivery in at least two years, and I use the pan once a week. It's now one of my favorite le creuset items. A word of caution, though. I'm ... Read More |
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