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from: Rachael Ray List Price: $59.99 Amazon.com's Price: $56.95 You Save: $3.04 ( 5%)Prices subject to change. Availability: Usually ships in 24 hours
Brand: Rachael Ray Color: Orange EAN: 0051153509360 Label: Rachael Ray Manufacturer: Rachael Ray Model: 50936 Publisher: Rachael Ray Release Date: September 20, 2006 Sales Rank: 10463 Studio: Rachael Ray Variation Description: Orange Features:
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Editorial Review: Amazon.com Review: Simmer up a spicy black bean soup or bake a sumptuous cheese soufflé in this versatile 3-1/2-quart covered casserole. From Rachael Ray's new line of cookware, the round casserole features cast-iron craftsmanship, enabling the cookware to adapt for stovetop-to-oven-to-table use. The attributes of cast iron include unmatched durability against warping and breakage, superb heat retention, and even heat distribution. Porcelain enamel coats the casserole to eliminate the need for interior pre-seasoning, which other cast-iron cookware requires. To transport contents to and fro, the casserole proffers two loop handles cast on the sides. The fitted cast-iron lid contains flavor and heat for more efficient and tasty cooking. A top-mounted knob aids in easy lid removal. For the best care, allow the casserole to cool before washing it by hand. Avoid abrasive scrubbing pads and harsh cleansers to preserve the casserole's enamel. Dry immediately to prevent corrosion. A limited lifetime warranty covers the China-made casserole. The casserole measures 14-1/3 by 14-1/5 by 10-1/5 inches and weighs 21.1 pounds upon shipping. --Jessica Reuling Average Rating:
 Rating:  - casseroleThis product arrived in a timely fashion and is just the right size for us. I am very pleased with its quality , also. I look forward to using this dutch oven. Rating: - LOVE IT!!!!!!!!!This is a great pot. I love to cook and love cast iron BUT my grandmother cast iron skillet is a pain to keep from rusting (it is great to cook in but not great to clean). This is the best of both worlds. Rating:  - A good medium-sized pot.I like cast iron, but it can be a hassle to care for, what with possiblility of rust, food sticking. This enamelled pot solves the problem. It slow-cooks well, as cast iron pots do, and is very easy to clean. Attractive too, if you like orange! |
